Earlier this year, Fashion Revolution released the 2018 edition of its Fashion Transparency Index. This annual report ranks 150 of the biggest global fashion and apparel brands according to how much they disclose about their social environmental policies, practices, and impact. We take a look at some of the top performers for a more detailed look at how they have embraced corporate social responsibility.
Researchers at Rice University have discovered a way to convert the outer layer of food into graphene, creating an edible barcode “tattoo.” This technology, which can be applied to any substance with a high level of lignin, such as potatoes and carrots or even wood and fiber, has significant implications for how product information is communicated to consumers.
Get to know the people behind Transparency-One! In the third article of this series, we spoke with our Director of Sales for North America, Jeff Behn, who is based in Milwaukee, Wisconsin, USA.
Transparency and traceability are often used interchangeably, but they are in fact two different concepts. Understanding the difference between the two is key for developing a supply chain management strategy to capture and communicate the right information.
Earlier this year, the United Nations Environment Programme published its “Guidelines for Providing Product Sustainability Information to Consumers” to provide guidance to the entire consumer packaged goods industry on the best way to share sustainability information with shoppers. We discuss the 5 Funamental Principles and how Transparency-One can help.
Earlier this month, the Transparency-One team attended the Global Food Safety Conference 2018 in Tokyo, Japan hosted by the Consumer Goods Forum’s Global Food Safety Initiative (GFSI). A major theme was the transformation occurring in the food industry today.
Get to know the people behind Transparency-One! In the second article of this series, we spoke with our Quality Engineer, Soukayna Bouzoubaa, who based in our Paris office.
Consumers in France can now use augmented reality to learn about the origins of their basmati rice. By using the Blippar app to scan the back of a packet of Mars’s Uncle Ben’s basmati rice, available in all grocery stores in France, they can discover how their rice made the journey from farm to fork and learn about the sustainability commitments made by the farmers who grew it.
Why do we hear the word “transparency” all over today? Because consumers are looking for more transparent products. They want to know what is in the products they buy. How were they made? Where do they come from? To illustrate the concept of transparency, let’s take the example of a quiche, a famous French dish.
It can be difficult to convince your business to take the steps towards transparent supply chains. How can you overcome this challenge? The key is to demonstrate return on investment. Here’s how to make your case.
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