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Four emerging challenges for food businesses — and how to address them

By Food, Supply Chain Transparency

In 2019 and beyond, the food industry is sure to undergo a radical transformation. To succeed in these changing times, food businesses must observe the market and evolve accordingly. How do food businesses, both new and old, navigate these challenges? What changes should you expect, and how should you prepare to face these challenges both now and in the future?

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Intermarché maps its own-brand organic products using SGS Transparency-One

By Press Releases

Editor’s Note: Discover how Intermarché uses the supply chain data gathered in this project to engage consumers through QR codes: Intermarché launches traceability QR codes on green beans with Transparency-One and SGS BOSTON, Dec. 18, 2018 /PRNewswire/ — To meet distributors‘ increasingly stringent demands for quality, SGS Transparency-One last year launched a unique…

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